Vanilla

Vanilla

Curd product "Vanilla curd"

Ingredients:

 • Curd made from natural cow's milk

 • Cream (with the addition of milk fat substitutes)

 • Sugar

 • Vanillin

Nutritional value per 100 g:

 • protein - 12 g

 • fat - 23 g

 • carbohydrates - 16 g

Energy value per 100 g: 320 kcal

Store in a place protected from sunlight at temperatures from + 2°C to +6°C

Volume, gr 160
Type of packaging  Polypropylene jars
Quantity per package, psc 24
Region of production  Kyrgyzstan